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Are You Investment Worthy?

November 20, 2020 Industry News ASA
By Chip Kemp | Many of us vested in the seedstock business know that our involvement stems from a pivotal decision somewhere along the way by either ourselves, ancestors, or an influential mentor. That decision to generate and sell seedstock was often driven…

Performance Data Collection Guide

November 19, 2020 Industry News ASA
Definitions, Tips, Timelines, and Use | By Jackie Atkins, Ph.D., Director of Science and Education If your life is like mine, you have a long list of things to do and moments of decision fatigue. Unfortunately, sometimes I end up working on things that aren’t…

IGS Genetic Evaluation Updates to Carcass Traits

By Randie Culbertson, Ph.D.               |         

As with any trait under selection, breed effects will change over time. As a result, US-MARC updates their breed effects annually and the IGS Multi-breed Genetic Evaluation is in the process of updating these breed effects for the carcass evaluation (planned to incorporate these updates in EPDs published after 11/8/20). The implementation of these updated breed effects will cause some changes in carcass EPD. The adjustments are set to an Angus base and are applied depending on the breed percent of the animal. When comparing the rank of bulls with a high percent of a breed, there will be a shift in the EPD value but the bulls will still have the same rank among other bulls with the same breed percentage. However, reranking will occur when comparing one breed to another as well as different percentage composites.

An ongoing challenge of estimating carcass EPD is the lack of carcass phenotypes. This lack of phenotypes creates a real challenge for the genetic evaluation to appropriately account for breed differences. With traits that have limited records and breed comparisons within contemporary groups, using field data (i.e. IGS data) can lead to unreliable estimation of breed effects. In those cases, breed effects from scientific literature are often used. The advantage of using breed effects from literature is that the effects are derived from "clean" data and often from herds with breeding systems designed specifically to obtain these breed effects. In the case of carcass trait breed differences, the IGS Multi-breed Genetic Evaluation uses the breed effects derived from US-MARC.

In addition to updating the US-MARC breed effects, an adjustment to the carcass weight and rib eye evaluation is being tested to allow the inclusion of carcass records previously excluded. This change will result in an increase of 65,000 carcass weight and rib eye records. The inclusion of these records will cause the EPD for relatives of animals whose records are now included in the evaluation to change. The IGS genetic evaluation team are in the process of testing the inclusion of these records but at this time a publish date is unknown. 


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